Nutritional
Information
energy
fat
of which saturates
carbohydrate
of which sugars
fibre
protein
salt
Per
25g portion
476kJ/114kcal
4.8g
3.0g
17g
16g
0.7g
0.5g
0.05g
Per
100g
1906kJ/455kcal
19g
11g
67g
66g
3g
2g
0.2g